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Mouchao

2009 Alentejo Red Blend

Dom Rafael Mouchao is a captivating red blend from the esteemed Alentejo region of Portugal, showcasing the area's ability to produce exceptional wines. With its deep red hue, this vintage from 2009 invites you into a sensory experience that is both rich and complex. The wine exhibits a full body, supported by pronounced tannins that provide structure and depth. It carries a delightful fruit intensity, revealing layers of dark berries and inviting spice on the palate. The acidity is bright and lively, balancing the wine beautifully and contributing to its mouthwatering character. This harmonious blend offers a delightful experience for those seeking a wine that is both approachable and refined, making it an excellent choice for pairing with hearty dishes or simply enjoying on its own.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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